My day to day adventures as a single mom of two teenaged kids. An avid baker since childhood, I will share with you recipes I have collected and cherished over the years. Baking is my therapy. #foodie #food blogger
Saturday 16 April 2016
Lemon Blueberry Breakfast Parfait
Healthy eating has become a lifestyle in our home. The children and I try our best to eat healthy all week. For breakfast I have been making this parfait made with cottage cheese. Before you cringe, I must say this is so delicious! Nordica (Gaylea) has introduced creamed flavored cottage cheese! I'm not a fan of cottage cheese but I do enjoy this!
1 (113g) container of plain smooth cottage cheese
1 (113g) container of smooth cottage cheese in lemon
10 unsalted almonds
1/3 blueberries
I incorporated the plain and lemon flavored cottage cheese so it's not as sweet. Layer the cottage cheese, almonds and blueberries for a delicious, healthy breakfast. If you're in a rush, create this parfait in a mason jar so you can pack and go.
I love this especially in the morning. The lemon refreshes and cleanses your mouth.
Enjoy!
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